An elegant European-style loaf crafted with white wine for added depth of flavour and aroma. The wine enhances the bread with subtle complexity while maintaining a soft, airy crumb and crisp artisan crust.

Excellent alongside gourmet cheeses, charcuterie boards, seafood dishes, or Mediterranean-inspired meals. A sophisticated bread for customers who appreciate something a little different.

500g dough weight, par-baked and delivered frozen.