A premium savoury pastry featuring buttery croissant dough filled with flavourful ham. The result is a perfectly balanced combination of flaky pastry and rich savoury filling.

Ideal as a luxurious breakfast, quick lunch, brunch centrepiece, or elegant snack. Freshly baked, they deliver café-quality enjoyment from the comfort of your home.

Mini buttery croissants filled with ham and spices. Brush with egg yolk and bake for approximately 20 minutes at 180°C until golden brown.

Approx. 400g per pack, with around 30 pieces.